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Coriander

Coriander production Target is 1200 metric ton in Chandpur

The target for the production of Coriander in Chandpur is 1200 MT.The target of paddy cultivation in Chandpur in the current season is 1270 MT and the cultivation target in the season is 980 hectares. According to information from the Agriculture Department Chandpur. In our country, there has been a practice of eating rich in various ways since the time of calling. Especially in agrarian families, the consumption of coriander leaves is high. The townspeople are eating it for a hobby.

According to the information received, the Chareleiot, Char Qasim, Sixth Block Borochar, Borochar, Chandpur Sadar Rajrajeshewar, Jhajmara, Lagmimara, Bansgari, Chirachar, Fatejangpur, Ishanbala, Charbazar area .

According to sources in the Department of Agriculture Extension Farmhouse Chandpur, the cultivation at Chandpur Sadar is 285 hectares and the production target has been set at 368 MT.

The cultivation in the north of the plot is 90 hectares and the production target is set at 117 MT. Farming in the south of the plot is 45 hectares and production target is set at 58 MT. The cultivation in Hajiganj is 60 hectares and the production target is set at 68 MT.

Cultivation of 45 hectares and production of 58 MT is in Shahrasta. Cultivating cultivation in Kachua is 230 hectares and production target is set at 299 hectares. The cultivation in Faridganj is 115 hectares and the production target is set at 149 MT. Cultivation of high hectares is 110 hectares and production is 143 MT.

The quality of the coriander leaves

According to doctors and agronomists, coriander helps control cholesterol levels in the blood. It is a very effective ingredient in the healing of teeth and gums. Corrosion prevents bacteria from nesting in the teeth. As a result, teeth and gums remain healthy.

coriander is very effective in keeping the liver healthy. Eating a certain amount of coriander regularly can help to avoid multiple liver problems.It is very useful for people with diabetes. Coriander balances insulin in the blood and controls the amount of sugar in the blood.

The coriander contains siniol essential oil and linoleic acid.They help reduce chronic and chronic pain in the body. Iron in riches helps prevent anemia. As naphtha contains antiseptic material it also helps to remove toxins in the body. Its antifungal and antioxidant ingredients help reduce the risk of various skin diseases.

Abdul Ghoni, December 9,2019